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- Two – 5oz. cans of tuna
- 1/4 cup Whole30 Complaint Mayo (I use Primal Kitchens Mayo with Avocado Oil)
- Diced Kosher Pickles (and a splash of pickle juice!)
- Black Pepper
Can be served with bacon and bibb lettuce.
Additional toppings of choice: Black Olives, Capers, Celery, Cucumbers, Diced Tomatoes, Sliced Almonds.